Dry rubbed venison tenderloin, buttery grilled bread, and sweet grilled red onion combine with peppery arugula, horseradish mayo, and creamy gorgonzola cheese to make a handheld steak dinner in one delicious sandwich. The Rider 900 DLX makes it easy to sear the tenderloin and then grill the bread and onions thanks to its innovative Pit Control 2.0 system that makes controlling your temperature easier than ever. This recipe was created by our Partner, Amanda Gajdosik at Midwest Nice.
