Our Smoked Apple Pie is proof that man cannot live on meat alone. He needs dessert too. This homemade apple pie recipe takes you back to a simpler time when pies were baked in wood-fired stoves and cooled on the windowsill. Savor the aroma of cinnamon and nutmeg mingling in the air with apple wood smoke. And when it’s all done, enjoy the tartness of Granny Smith apples and the sweetness of brown sugar with a subtle hint of citrus.