$6.99
Use Oklahoma Joe’s® Cherry Wood Chips to infuse food with a mild-yet-sweet fruity flavor. Place wood chips in your smoker box or directly on grates and pair them with light proteins for optimum results. Wood chips have a short burn life, which makes them great for short cooks.
Features & Specifications
- CUSTOMIZATION: Combine with other flavors for your own custom blends, Cherry is a good wood to mix with others such as apple, oak or hickory
- FLAVOR: Cherry wood chips for a mild blend of slightly fruity and sweet, char-grilled flavor
- COOK TIME: Cherry wood chips smoke quickly and is super versatile; it can be used with all meats, from beef and pork to fish and chicken
- NATURAL: 100% all-natural hardwood with a clean burn and low ash for easy clean-up
- RECOMMENDED: Keep pellets fresh, dry and ready to use in the Oklahoma Joe's® Pellet Bucket
- BAG WEIGHT: Available in 20-pound bags
- ENHANCE: Food-grade pellets to enhance the flavor of pork, beef, chicken, vegetables and cheese
- Made in the USA
| Model Number | 4915296 - Find Parts and Manuals |
|---|
| Weight (lbs.) | 2.00 |
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| Assembled Dimensions | 12.56 x 0 x 9.56 |
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| Assembled Width | 9.56 |
| Assembled Depth | 12.56 |
WARNING:
Drilling, sawing, sanding or machining wood products can expose you to wood dust, a substance known to the State of California to cause cancer. Avoid inhaling wood dust or use a mask or other safeguards for personal protection. For more information go to www.p65warnings.ca.gov/wood.
WARNING:
Combustion by-products produced when using this product contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
Wood Smoking Chart
| Wood |
Poultry
|
Seafood
|
Lamb
|
Pork
|
Beef
|
Vegetable
|
Cheese
|
Dessert
|
|---|---|---|---|---|---|---|---|---|
| Alder | Alder wood is preferred for Poultry | Alder wood is preferred for Seafood | Alder wood is preferred for Pork | |||||
| Apple | Apple wood is preferred for Poultry | Apple wood is preferred for Seafood | Apple wood is preferred for Lamb | Apple wood is preferred for Dessert | ||||
| Cherry | Cherry wood is preferred for Poultry | Cherry wood is preferred for Seafood | Cherry wood is preferred for Lamb | Cherry wood is preferred for Pork | Cherry wood is preferred for Beef | Cherry wood is preferred for Dessert | ||
| Competition* | Competition* wood is preferred for Poultry | Competition* wood is preferred for Lamb | Competition* wood is preferred for Pork | Competition* wood is preferred for Beef | Competition* wood is preferred for Vegetable | |||
| Hickory | Hickory wood is preferred for Pork | Hickory wood is preferred for Beef | Hickory wood is preferred for Cheese | |||||
| Maple | Maple wood is preferred for Poultry | Maple wood is preferred for Vegetable | ||||||
| Mesquite | Mesquite wood is preferred for Pork | Mesquite wood is preferred for Beef | Mesquite wood is preferred for Cheese | |||||
| Mulberry | Mulberry wood is preferred for Poultry | Mulberry wood is preferred for Seafood | Mulberry wood is preferred for Pork | |||||
| Oak | Oak wood is preferred for Poultry | Oak wood is preferred for Seafood | Oak wood is preferred for Lamb | Oak wood is preferred for Pork | Oak wood is preferred for Beef | Oak wood is preferred for Dessert | ||
| Olive | Olive wood is preferred for Poultry | |||||||
| Peach | Peach wood is preferred for Poultry | Peach wood is preferred for Pork | ||||||
| Pear | Pear wood is preferred for Poultry | Pear wood is preferred for Pork | ||||||
| Pecan | Pecan wood is preferred for Poultry | Pecan wood is preferred for Pork | Pecan wood is preferred for Beef | |||||
| Walnut | Walnut wood is preferred for Pork | Walnut wood is preferred for Beef |
*Competition blend consists of oak, hickory, cherry and maple flavors.