“peach butcher paper”
Cinnamon sticks, black peppercorn and whole cloves combine for a pungent, strong and spicy Smoked Turkey Brine that adds moisture and tenderness to your turkey.
Cinnamon sticks, black peppercorn and whole cloves combine for a pungent, strong and spicy Smoked Turkey Brine that adds moisture and tenderness to your turkey.
This Southwestern Smoked Turkey is a fun and flavorful departure from the ordinary herb-laden, oven-roasted bird. The spicy compound butter does double duty as an injection and seasoning. The result is a juicy turkey with bold and bright flavors.
This Southwestern Smoked Turkey is a fun and flavorful departure from the ordinary herb-laden, oven-roasted bird. The spicy compound butter does double duty as an injection and seasoning. The result is a juicy turkey with bold and bright flavors.
The Beef Clod is a large cut that comes from the shoulder area. It can be cooked whole, or separated into multiple cuts. We had our local butcher separate out the shoulder clod arm roast for this recipe, and we made a Texas style beef clod roast for French dip sandwiches. Since the beef clod does...
The Beef Clod is a large cut that comes from the shoulder area. It can be cooked whole, or separated into multiple cuts. We had our local butcher separate out the shoulder clod arm roast for this recipe, and we made a Texas style beef clod roast for French dip sandwiches. Since the beef clod does...
