Smokers & Grills

Our smokers and grills are designed thoughtfully and built ruggedly, helping you go the extra mile for unmatched flavor.

Oklahoma Joe's® - The Beginning
Badge_How_To

How to Season a New Smoker

Seasoning a new smoker before initial use is crucial to laying the foundation for great BBQ results.

Top Barbeque Recipes

 
Smoked Jerk Chicken

A Jamaican favorite, our Smoked Jerk Chicken is spatchcocked and marinated in a soy sauce and lime jerk marinade and slow smoked over pimento wood. It’s full of flavor with Scotch bonnet peppers, cane sugar, fresh ginger and a hint of cinnamon. Dial the heat up or down with seeds from the Scotch...

A Jamaican favorite, our Smoked Jerk Chicken is spatchcocked and marinated in a soy sauce and lime jerk marinade and slow smoked over pimento wood. It’s full of flavor with Scotch bonnet peppers, cane sugar, fresh ginger and a hint of cinnamon. Dial the heat up or down with seeds from the Scotch...

 
Smoked BBQ Meatball Recipe

Our Smoked BBQ Meatball recipe combines ground beef and pork to optimize the flavor of these smoky meatballs with hearty beef and juicy pork. Chopped onions, Parmesan cheese, Worcestershire sauce and chili powder give the meat more texture and depth of flavor. And smoked bbq meatballs are as versatile...

Our Smoked BBQ Meatball recipe combines ground beef and pork to optimize the flavor of these smoky meatballs with hearty beef and juicy pork. Chopped onions, Parmesan cheese, Worcestershire sauce and chili powder give the meat more texture and depth of flavor. And smoked bbq meatballs are as versatile...

 
Smoked Pastrami

The rich and peppery flavor of pastrami makes it a favorite at iconic New York delis. If you don’t happen to have a great local deli around the corner, you can make Smoked Pastrami at home. And we’d wager that yours will be even better; tender and juicy with that signature pastrami spice crust....

The rich and peppery flavor of pastrami makes it a favorite at iconic New York delis. If you don’t happen to have a great local deli around the corner, you can make Smoked Pastrami at home. And we’d wager that yours will be even better; tender and juicy with that signature pastrami spice crust....